3541 Southeast Hawthorne

http://www.noahs.com/

Date of visit: November 29, 2009

Cost for 2: $18

Noah’s bagels was one of those gray areas in this (lately somewhat neglected) blog project, which is probably why it’s taken me so long to get around to writing it up (that and I am lazy.) Since it’s technically a chain, it wasn’t really necessary for us to eat there to reach our goal, but on this random day, it seemed like a good idea. But since I’m obviously not overly inspired by a bagel chain I’ll keep this short.

Bagels in Portland, like pizza, aren’t great. So Noah’s NY-style bagels are about as good as you’re going to get. That said, as a lunch spot, their sandwiches and sides are not really that exciting. I always forget which side option I like less — on this trip I got cole slaw, and it was nothing special. Kinda mushy and totally bland. I’ve also tried the potato salad, which if I remember correctly includes potatoes cut way to big for my taste.

As for the sandwiches, Jared and I both got melts: him veggie and me roast beef and cheddar. Jared went with his standard review “It’s decent, spicy, but not too spicy,” but on mine I am going with medicore at best. Basically, the roast beef is sliced too thick and was sort of dried out, probably due to the toasting process.

Basically, Noah’s is ok, but if you’re after a good bagel sandwich in Portland, Kettleman’s on SE 11th has, way, way better options.

Speed: Pretty quick

Veggie options: A decent selection of Vegetables and shmears, any of which can be put on a bagel.

Roast beef and cheddar melt

Veggie melt

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